6 traditional foods to enjoy at Chinese New Year

With shrimp, pork, or even duck, dumplings are another popular dish to enjoy with the family during Chinese New Year. Synonymous with prosperity and good fortune, the meaning of the word “dumpling” actually means “exchanging” between the new and the old. We like to cook dumplings as a symbol of entering the new year, in order to leave room for novelty! Here is chef Hugo Saint-Jacques’ recipe, which combines tradition and modernity, with the addition of coriander, lemongrass and ginger.

See the recipe: Pork Dumplings

→ Total duration: 42 min | Preparation: 30 mins | Cooking: 12 mins

You will also like: TOP: 12 dumpling recipes that are easy to cook

Source link

Leave a Reply

Your email address will not be published. Required fields are marked *